This was a big fad last summer. There were lots of recipes floating around that combined tomato and watermelon. I was hooked - it's one of my favorite salads now.
6 cups of cubed seedless watermelon
6 cups of chopped tomato (use whatever variety you like)
1-2 red onions, chopped
Toss ingredients together, then dress with olive oil and red wine vinegar.
Delicious!
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